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Where I'm eating now - Provence Part II
L'Aile ou la Cuisse, in the heart of Saint Rémy, is a fun, casual, bustling family owned bistro. It is an excellent choice for lunch or...
Nov 4, 2018
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Musings on le menu
In this crazy age of takeout, eat-at-your-desk and “cuisine rapide”, it is a true pleasure to have a long, leisurely lunch in a good...
Oct 1, 2018
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Cherry Clafoutis, a quintessential Provencal dessert
In late May and early June, the Provence countryside is dotted with cherry trees ripe with the bright red fruit. On the way to Lourmarin,...
Aug 31, 2018
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